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Banana Tomatoes

Fruit

Description
Description/Taste
Somewhat resembling a banana pepper, novelty banana tomatoes are also known as sausage tomatoes. Bright yellow and pointed, fruits are about four inches long and more than an inch wide.

Grow Region
California Mexico

Storage Temperature
Banana tomatoes are perfect for canning and make delicious sauces. Add their cheery color to open-face sandwiches. Toss chunks in fresh mixed green salads; drizzle with a favorite dressing or vinaigrette. Add to stir-fries the last few minutes of cooking; cook just until heated through. Halved or sliced, use as edible garnish for main entrees. Enhance flavor with fresh parsley, dill weed, chili powder, oregano, mint, basil, curry, thyme and garlic. To store, keep tomatoes at room temperature for best flavor.

Availability

Seasons/Availability
Banana Tomatoes have a peak season during the summer months.

Nutritional Facts

Tomatoes provide carbohydrates, protein, fiber, vitamin A, vitamin C, calcium, iron and potassium. One medium tomato contains about 35 calories. Tomatoes are a source of lycopene, a strong antioxidant and anti-cancer agent. Studies show tomatoes are helpful in preventing the incidence of cervical and pancreatic cancer.